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Thermo Scientific™ Potato Dextrose Agar

Isolate and enumerate yeasts and molds from dairy and foodstuff with this ready-to-use medium.

Brand:  Thermo Scientific™ PO0186A

138.45 DKK valid until 2025-03-30
Use promo code "24134" to get your promotional price.

Product Code. 13265339

  • 151.00 DKK / Pack of 10

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Description

Description

Isolate and enumerate yeasts and molds from dairy products1, the surface of fresh meats, cured meats and sausage products and other foods2 with Thermo Scientific™ Oxoid™ Potato Dextrose Agar. This medium is suitable for the detection and enumeration of heat resistant molds in thermally processed fruits and fruit products2. The agar used in Potato Dextrose Agar is carefully screened to ensure correct pigment production by fungi such as Fusaria spp.

Use Potato Dextrose Agar for detection and enumeration of yeasts and molds in foods.

  • Suitable for detection of heat resistant molds in thermally processed fruits and fruit products.
  • Suitable medium for the preparation of Aspergillus niger
  • Conforms to EP/USP/JP Microbial Limit Test standards3,4,5.
  • Ready-to-use convenience of prepared media.

Not all products are available for sale in all territories. Please inquire.

Remel™ and Oxoid™ products are now part of the Thermo Scientific brand.

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Specifications

Specifications

Light Straw
Potato Dextrose Agar
United Kingdom
19g±2.0.g
10/Pk.
2°C to 10°C
90mm Monoplate
Agar
10 x 90mm plates, film wrapped
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5 results found
Lot Number Certificate Type Date Catalog Number
Lot Number4498687 Certificate TypeCertificate of Analysis Date19/03/2025 Catalog NumberPO0186A
Lot Number4498688 Certificate TypeCertificate of Analysis Date19/03/2025 Catalog NumberPO0186A
Lot Number4497407 Certificate TypeCertificate of Analysis Date17/03/2025 Catalog NumberPO0186A
Lot Number4497212 Certificate TypeCertificate of Analysis Date11/03/2025 Catalog NumberPO0186A
Lot Number4495855 Certificate TypeCertificate of Analysis Date09/03/2025 Catalog NumberPO0186A
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